Free Range Chicken Quarters - Peri Peri
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Free Range Chicken Quarters — Peri Peri | Packed with Flavour, Raised With Care
Our Free Range Chicken Quarters — Peri Peri are a flavour-packed take on a barbecue classic. Made using birds from one of our trusted partner farms, each chicken is slow-grown in a truly free range environment near Yorkshire, where they roam open pastures and forage naturally.
Expertly butchered into quarters and coated in a bold peri peri marinade, these are ideal for grilling, roasting or flash-searing before finishing over coals. The combination of proper farming and vibrant seasoning makes this a go-to for fast, flavourful meals without compromise. All of our marinades are made fresh in-house by our team with the finest ingredients — no seed oils, artificial ingredients or preservatives.
Why You'll Love It
🔥 Peri Peri Marinated & Ready to Cook – A bold, vibrant flavour profile that grills beautifully.
🌿 Truly Free Range – Sourced from slow-grown birds with freedom to forage.
🥩 Quartered for Convenience – Ideal size for individual servings with a balanced meat-to-skin ratio.
A Cut Above the Rest
Flavour starts with the farm. These peri peri chicken quarters are made with meat that has depth and texture — not rushed or intensively reared. The result is a marinated product that actually tastes of chicken, with the added heat and zest to elevate it further. Also explore our Peri Peri Chicken Wings for a sharing alternative, or our Free Range Chicken Skewers for a BBQ-ready option.
Marinated Ingredients: Paprika, Red Chillies, Red Bell Peppers, White Wine Vinegar, Lemon Juice, Salt, Sugar, Paprika, Olive Oil, Garlic.
Order Now
Order before 11am Tuesday to Friday for next-day delivery across the UK. Vacuum-packed and shipped in insulated packaging with ice packs.
Frequently Asked Questions
How do I cook peri peri chicken quarters?
Bring to room temperature for 20 minutes. BBQ: cook skin-side down over medium-high coals for 12–15 minutes, then flip and cook for a further 10–12 minutes until 75°C internal at the thickest point. Oven: roast at 200°C for 35–40 minutes, skin-side up, until golden and cooked through. Rest for 5 minutes before serving.
How hot is the peri peri marinade?
Our peri peri marinade is medium heat — a bold, tangy kick from real red chillies and red bell peppers balanced with lemon juice and paprika. It's vibrant and flavourful without being overpowering. Made fresh in-house with no artificial heat enhancers.
Are the marinades made in-house?
Yes — all our marinades are made fresh in-house at TJB using quality ingredients with no seed oils, artificial flavourings or preservatives.
Where does the chicken come from?
From one of our trusted partner farms near Yorkshire, where birds are slow-grown on open pasture and fed a natural, forage-rich diet. Raised with welfare and quality at the forefront.
Do you offer next-day delivery?
Yes — order before 11am Tuesday to Friday for next-day delivery across the UK mainland. Free delivery on orders over £95, otherwise £6.50.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
