Free Range, Dry-Aged Pork | Thomas Joseph Butchery

Free Range Pork, Dry-Aged In-House

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      Exceptional Free Range Pork, Dry-Aged for Unrivalled Flavour.

      At TJB, our free range pork stands in a league of its own - carefully sourced from trusted farms, including our own, where pigs are truly free to roam. Raised outdoors with access to acres of pasture, they forage naturally and mature slowly, developing rich, complex flavour from the ground up.

      What sets our free range pork apart even further? It’s dry-aged in house. A rare craft in the world of pork, our ageing enhances the flavour, increases tenderness and delivers a finish you simply won’t find in regular shops.

      Whether you're grilling for a crowd or crafting a showstopping Sunday roast, our free range pork promises depth, texture, and quality you can taste.

      36 products

      Contact us Directly for BGE sales

      Please drop us an email regarding your Big Green Egg order and one of the team will be in touch to discuss your requirements, we stock the entire range and can arrange for Kerbside or White Glove Delivery. We also have lots of display models in stock at TJB HQ in Brentwood.

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