Grass Fed, Dry-Aged Lamb

Grass Fed Lamb - 100% British Sourced.

At TJB, we believe exceptional lamb starts with full traceability and ends with unmatched flavour. That’s why we only source grass-fed lamb from trusted farms including our own flock at Coxtie Green Farm and the salt marshes near Abingdon Reservoir in Maldon. These unique environments produce lamb that is naturally rich, tender, and full of character.

Every cut is 100% grass fed, pasture-raised, and dry-aged in house by our expert team to enhance tenderness and bring out the lamb’s deep, clean flavour. This level of attention to detail, from field to finish, ensures you’re getting some of the finest lamb available in the UK.

Our customers say this is what all meat should taste like - and we’re proud to agree.