Organic Tenderstem Broccoli - Bedlam Farms
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Organic Tenderstem Broccoli | From Bedlam Farms — No Trimming, No Waste
The most elegant way to eat broccoli. Our Organic Tenderstem Broccoli from Bedlam Farms has long, slender stems and small, sweet florets that are entirely edible — no trimming, no waste, no tough stalks to discard. Grown organically without pesticides or herbicides, it has a sweet, delicate flavour and a tender texture that takes minutes to cook. Roast at high heat, griddle until charred, steam briefly or stir-fry — it's one of the most versatile and effortless vegetables in the kitchen.
Why You'll Love It
🥦 Entirely Edible — No Trimming Needed – Sweet, tender stems and delicate florets with no tough stalks to remove.
🌿 Certified Organic, Bedlam Farms – Grown slowly without pesticides or herbicides for genuine depth of flavour.
🍽️ Ready in Minutes – Roast, griddle, steam or stir-fry — one of the most effortless vegetables in the kitchen.
A Cut Above the Rest
Tenderstem pairs beautifully with our Grass Fed Beef steaks and Free Range Chicken. Also try our Organic Broccoli for a more substantial alternative.
Order Now
Order before 11am Tuesday to Friday for next-day delivery across the UK. Free delivery on orders over £95, otherwise £6.50.
Frequently Asked Questions
How do I cook tenderstem broccoli?
Roasted: toss in olive oil, season and roast at 220°C for 12–15 minutes until the florets are golden and the stems are tender with crispy edges. Griddled: cook in a dry griddle pan over high heat for 3–4 minutes each side until charred — finish with lemon juice and sea salt. Steamed: 3–4 minutes until just tender. Stir-fried: add in the last 3–4 minutes over high heat. All methods work — roasted and griddled are the most impressive.
Do I need to trim it?
No — the entire stem and floret are edible and tender. Simply wash and cook as is. If some stems are thicker than others, halve them lengthways so everything cooks evenly. That's genuinely all the preparation needed.
What does it pair well with?
Almost anything. It's a superb side for grilled steak, roasted chicken, pan-fried fish or lamb chops. Excellent with a simple dressing of garlic, lemon and olive oil. Also works brilliantly in a warm salad with toasted hazelnuts, shaved Parmesan and a mustard vinaigrette.
How should I store it?
Refrigerate immediately and use within 2–3 days for best flavour and texture. Keep in the salad drawer, unwashed. Tenderstem is more delicate than standard broccoli and is best eaten fresh.
Do you offer next-day delivery?
Yes — order before 11am Tuesday to Friday for next-day delivery across the UK mainland. Free delivery on orders over £95, otherwise £6.50.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
