Grass Fed, Dry Aged Diced Beef
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Taken from the forequarter, we dice the finest dry-aged beef, perfect for slow cooked casseroles, curries or any other low and slow dish. As we source pasture-raised native breed cattle and dry-age in house, our diced beef has a distinctive, strong flavour and once cooked, a wonderful melt in the mouth texture.
All of our Grass Fed Beef is sourced from Native Cattle, Born and Raised in the UK on farms that we know and trust. Farms that align with our ethos and work with nature to not only produce the very highest quality meat but pave the way for sustainability with regenerative practices.
Without question, this is some of the best Pasture-Raised meat in the UK, bred on small independent farms that encompass everything that TJB believes in.