Free Range Chicken Breasts - Skinless
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Free Range Chicken Breasts — Skinless | Naturally Raised & Full of Flavour
Our Free Range Chicken Breasts — Skinless are a cut above in both quality and ethics. Sourced from one of our trusted partner farms in Yorkshire, these birds are slow-grown in wide-open pastures and fed a natural diet enriched with fresh herbs, locally grown cereals and forage.
Reared for over twice as long as commercially farmed poultry, these chickens live in a genuinely free range environment with minimal intervention — the way nature intended. The result is meat that's full of flavour, with a firm, succulent texture that truly stands out in any dish.
Why You'll Love It
🔥 Lean & Versatile – Skinless for convenience, ideal for grilling, roasting or slicing into stir-fries.
🌿 Truly Free Range – Raised outdoors in Yorkshire on a natural, forage-based diet.
🥩 Slow-Grown for Flavour – Reared for longer to develop real character and texture.
A Cut Above the Rest
This is chicken with substance — not just lean and convenient, but ethically reared for better eating. Whether you're cooking a midweek meal or prepping for the week ahead, these breasts deliver consistency, traceability and flavour every time. Also explore our Free Range Chicken Supremes for the skin-on version, or our Boneless Chicken Thighs for a richer, more forgiving cut.
Order Now
Order before 11am Tuesday to Friday for next-day delivery across the UK. Available fresh or frozen. Vacuum-packed and shipped in insulated packaging with ice packs.
Frequently Asked Questions
How do I cook free range chicken breasts?
Bring to room temperature for 20 minutes. Season with sea salt. For pan-frying: cook in a hot pan with a little butter or olive oil — 4–5 minutes per side over medium heat. Rest for 5 minutes before slicing. For oven roasting: 200°C for 20–25 minutes depending on size. Always check 75°C internal. The quality of a slow-grown free range breast means it stays noticeably juicier than a standard breast.
What's the difference between fresh and frozen?
Fresh breasts are delivered chilled and ready to cook — best used within 2–3 days. Frozen are identical in quality and provenance — frozen within 24 hours of processing. Defrost overnight in the fridge before cooking. The frozen option is ideal if you're buying in bulk or planning ahead.
What sizes are available?
We offer 500g diced, 600g (2 breasts), 1kg (3–4 breasts) and 2.5kg options in both fresh and frozen. The diced option is perfect for stir-fries, curries and skewers — already cut and ready to cook.
Where does the chicken come from?
From one of our trusted partner farms in Yorkshire, where birds are slow-grown on open pasture and fed a natural diet enriched with fresh herbs and locally grown cereals.
Do you offer next-day delivery?
Yes — order before 11am Tuesday to Friday for next-day delivery across the UK mainland. Free delivery on orders over £95, otherwise £6.50.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
