Minted Lamb Burgers
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- Order Before 11am For Next Day Delivery Wed - Sat
- In stock, ready to ship
- Inventory on the way
Minted Lamb Burgers | Grass Fed, Dry-Aged & Full of Character
Our Minted Lamb Burgers are crafted using grass-fed lamb, ground from select dry-aged cuts and blended with a fresh mint sauce for a clean, aromatic finish. These burgers are expertly prepared for optimal flavour and texture — ideal for the grill or pan and perfect for a quick midweek meal or weekend barbecue.
Why You'll Love It
🔥 Blended with Fresh Mint Sauce – A well-balanced seasoning that enhances the lamb without overpowering it.
🥩 Prepared from Dry-Aged Lamb – Ground from carefully selected cuts for consistency and exceptional flavour.
🌿 Grass-Fed & Pasture-Raised – Sourced from small UK farms where ethics and sustainability drive every decision.
A Cut Above the Rest
These aren't ordinary lamb burgers. With no fillers or artificial ingredients, the quality of the lamb speaks for itself. The dry-ageing process brings out a rich, developed flavour that pairs perfectly with the freshness of mint — a timeless combination elevated by expert preparation. Also explore our Lamb & Beef Koftas for a skewer alternative, or our Minted Lamb Kebabs for hand-diced lamb.
Ingredients: Grass Fed Lamb, Mint (45%), Spirit Vinegar, Water, Acetic Acid, Colour (Copper Chlorophyll), Salt, Pepper.
We use zero artificial preservatives at TJB. Burgers are made fresh and frozen within 24 hours to maintain quality and shelf life. Depending on the day you order they may arrive fresh or frozen. If frozen, refrigerate on arrival or defrost fully and use the same day. If slightly thawed, they are still perfectly safe to freeze immediately.
Order Now
Order before 11am Tuesday to Friday for next-day delivery across the UK. Vacuum-packed and shipped in insulated packaging with ice packs.
Frequently Asked Questions
How do I cook minted lamb burgers?
Bring to room temperature for 15 minutes. Cook on a hot BBQ or cast iron pan — 4-5 minutes per side for medium. Don't press down. Rest for 2 minutes before serving. The mint and lamb combination is outstanding in a toasted brioche bun with sliced tomato, red onion, feta and a spoonful of tzatziki.
Are they gluten free?
Yes — the burgers contain no gluten ingredients. They are made in an environment that may process other products, so we cannot guarantee the complete absence of trace elements. Please be aware if you have coeliac disease.
Why might they arrive frozen?
We use zero artificial preservatives at TJB. Burgers are made fresh and frozen within 24 hours to maintain quality and shelf life. If frozen, refrigerate on arrival or defrost fully and use the same day. If slightly thawed they are still perfectly safe to freeze immediately.
Where does the lamb come from?
From independent UK farms committed to regenerative agriculture and high-welfare standards, including the Salt Marshes near Abingdon Reservoir. Every farm we partner with shares our passion for outstanding meat with full traceability.
Do you offer next-day delivery?
Yes — order before 11am Tuesday to Friday for next-day delivery across the UK mainland. Free delivery on orders over £95, otherwise £6.50.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
