BBQ

The Ultimate BBQ Meat Selection

When the weather turns and the coals are lit, you want meat worth the fire. Our BBQ range brings together the best of TJB — dry-aged steaks, sticky pork ribs, free-range chicken, lamb koftas and house-made burgers — all sourced from sustainable independent British farms and butchered in-house.

Whether you're cooking low and slow over charcoal or searing hot and fast, every cut is chosen for flavour that stands up to the grill. Fire up the Big Green Egg, grab some natural cooking woods, and make this the summer your barbecue tastes the way it should.

Need inspiration? Try our sticky BBQ pork ribs, bavette steak with chimichurri, or barbecue chicken wings.