Whole Free Range Yorkshire Chicken
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- In stock, ready to ship
- Inventory on the way
Whole Free Range Yorkshire Chicken | Naturally Raised, Full of Flavour
If you're looking for truly exceptional chicken, our Whole Free Range Yorkshire Chicken delivers on every front. Sourced from one of our trusted partner farms in North Yorkshire, these birds are slow-grown for up to twice as long as standard commercial chickens and raised with care on open pasture.
What sets these chickens apart is the unique approach to rearing — a natural, forage-rich diet enhanced with fresh herbs, locally produced cereals and complete freedom to roam. The result is a bird with outstanding flavour, a firm yet succulent texture, and a golden, crispy skin when roasted.
Why You'll Love It
🔥 Grown Slowly for Better Flavour – Matures at a natural pace for superior taste and texture, around 50–70 days.
🌿 Truly Free Range – Raised completely outdoors in lush Yorkshire pastures with room to roam.
🥩 Naturally Nourished – Grown on a forage-rich diet of the highest quality.
A Cut Above the Rest
These chickens represent everything we value in high-welfare poultry — time, space and a diet that mirrors nature. Their active lifestyle and natural feeding lead to flavour that's simply in a league of their own. Also explore our Poulet Jaune Black Prestige for the finest French alternative, or our Free Range Spatchcock Chicken for a BBQ-ready option.
Order Now
Order before 11am Tuesday to Friday for next-day delivery across the UK. Vacuum-packed and shipped in insulated packaging with ice packs.
Frequently Asked Questions
How long are Yorkshire free range chickens reared for?
Our Yorkshire free range chickens are slow-grown for around 50–70 days — up to twice as long as standard commercial birds. This extended rearing time allows them to develop proper muscle structure, better fat distribution and significantly more flavour than intensively farmed alternatives.
How do I roast a Yorkshire free range chicken?
Bring to room temperature for 1 hour. Rub generously with butter, sea salt and fresh thyme. Roast at 200°C for approximately 20 minutes per 500g, plus 20 minutes. Rest for at least 15 minutes before carving. The natural fat from a properly reared bird will baste itself throughout — the result is noticeably juicier than a standard chicken.
How many does a whole chicken serve?
A 2kg Yorkshire free range chicken typically serves 4 people generously as a main course, with some left over for sandwiches or stock the next day. The quality of the carcass also makes outstanding chicken stock.
Where does the chicken come from?
From one of our trusted partner farms in North Yorkshire, where birds are slow-grown on open pasture and fed a natural, forage-rich diet enhanced with fresh herbs and locally produced cereals. Raised with welfare and quality at the forefront.
Do you offer next-day delivery?
Yes — order before 11am Tuesday to Friday for next-day delivery across the UK mainland. Free delivery on orders over £95, otherwise £6.50.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
