50 Day Dry-Aged Olive Fed Wagyu - Ethical Butcher, Dry-Aged Meat.
50 Day Dry-Aged Olive Fed Wagyu - Ethical Butcher, Dry-Aged Meat.
50 Day Dry-Aged Olive Fed Wagyu - Ethical Butcher, Dry-Aged Meat.

50 Day Dry-Aged Olive Fed Wagyu

Regular price£90.00
/
Shipping calculated at checkout.

Size
  • Free UK shipping over £75
  • In stock, ready to ship
  • Inventory on the way

One that I have been personally excited about since our last piece, an incredible Body of Olive Fed Wagyu from our friends at Freedown Hills in Yorkshire. This was the fastest selling piece of UK Wagyu that we have had and for good reason!

The cattle are fed an Olive based ration that is trademarked by Freedown along with their silage and of course grass on pasture. Not only does the Olive based ration provide vitamins and minerals that are not readily available from the ground but also creates a unique buttery flavour and texture profile within the meat itself. (Quite honestly, after the last piece that we had in I can assure you that this was the best piece of UK wagyu that I have ever eaten - so there will be one steak that is not available!)

As you can see from the kill date (20 May 2021) this piece is just over 50 days at the time of writing. When I took a look in our chillers this morning, 50 Days looked perfect - just enough to fully enhance the meat but not too much that it would overpower the delicate Wagyu flavour.

Cuts available:

Bone In Prime Rib
Bone In Sirloin
Porterhouse 

Feel free to enquire about this piece but please be quick as this is sure to sell out soon.

*Bone In Prime Rib Pictured

Once placed, we will get your order ready to ship 24 hours before the date requested at checkout.

Everything will be cut fresh to order, packaged with the utmost care by our team of butchers and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.

Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.

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Why Choose

TJB?

- Unparalleled passion for the very best meat and produce.

- Dedicated team that work tirelessly to provide exemplary service and customer relations.

- Sincere desire to ensure that every cut we prepare and product we make is sent out first class, nothing less

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Testimonials

★★★★★

"I could not be happier with the look, feel and smell of the meat. Thanks very much."

Christian, C.
★★★★★

"The lamb leg was a triumph. Best I've ever had.

David, C.
★★★★★

"I don't see the point in eating out anymore now that I have found you!

Victoria, B.
★★★★★

"Just superb, the beef we've had is brilliant, every time"

Chris, A.

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