55 Day Dry-Aged Spanish Rubia Gallega Prime Rib - Thomas Joseph Butchery - Ethical Dry-Aged Meat The Best Steak UK Thomas Joseph Butchery
55 Day Dry-Aged Spanish Rubia Gallega Prime Rib - Thomas Joseph Butchery - Ethical Dry-Aged Meat The Best Steak UK Thomas Joseph Butchery

55 Day Dry-Aged Spanish Rubia Gallega Prime Rib

Regular price£85.00
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Tax included. Shipping calculated at checkout.

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  • In stock, ready to ship
  • Inventory on the way

A superb hand-selected Rubia Gallega (Galician Blond) with glorious yellow fat and perfect marbling throughout. A true stand-out piece that we have aged for 55 days, we think it looks perfect, what do you think?

We have shown you the whole untrimmed piece in the photos. However, your Prime Rib always comes trimmed with the cap off, spine chined and back plate removed. The eye of the muscle alongside the bone is what you will receive for your steak. Simply select either 1kg or 1.2kg from the drop down menu.

We have provided all the traceability information with this piece  so that you know exactly what you are buying. In the photos we have provided the processing tag but unfortunately the kill date tag fell off in transit. For reference the Kill Date was 01.03.2021.

Any questions, please feel free to reach out to one of the team but be quick as these bespoke cuts do not last long!

Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.

Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.

Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.

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 Thomas Joseph Butchery

Why Choose

TJB?

- Unparalleled passion for the very best meat and produce.

- Dedicated team that work tirelessly to provide exemplary service and customer relations.

- Sincere desire to ensure that every cut we prepare and product we make is sent out first class, nothing less

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Testimonials

★★★★★

"I could not be happier with the look, feel and smell of the meat. Thanks very much."

Christian, C.
★★★★★

"The lamb leg was a triumph. Best I've ever had.

David, C.
★★★★★

"I don't see the point in eating out anymore now that I have found you!

Victoria, B.
★★★★★

"Just superb, the beef we've had is brilliant, every time"

Chris, A.

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