60 Day Dry-Aged Spanish Angus Prime Rib and Bone In Sirloin
60 Day Dry-Aged Spanish Angus Prime Rib and Bone In Sirloin

60 Day Dry-Aged Spanish Angus Prime Rib and Bone In Sirloin

Regular price£85.00
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Shipping calculated at checkout.

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In late September we hand selected some incredible meat from Miguel Vergara's Spanish Angus Beef. All Heifer's, the beef has a naturally sweeter taste and wonderful buttery texture - something we can guarantee is true of these incredible Prime Ribs and Bone In Sirloins!

Our MV Spanish Angus range is one of our top sellers here at TJB and with 60 days of age on these prime cuts, I can assure you, they are going to eat unbelievably well!

Any questions, please feel free to reach out to one of the team but be quick as these bespoke cuts do not last long!

Once placed, we will get your order ready to ship 24 hours before the date requested at checkout.

Everything will be cut fresh to order, packaged with the utmost care by our team of butchers and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.

Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.

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Why Choose

TJB?

- Unparalleled passion for the very best meat and produce.

- Dedicated team that work tirelessly to provide exemplary service and customer relations.

- Sincere desire to ensure that every cut we prepare and product we make is sent out first class, nothing less

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Testimonials

★★★★★

"I could not be happier with the look, feel and smell of the meat. Thanks very much."

Christian, C.
★★★★★

"The lamb leg was a triumph. Best I've ever had.

David, C.
★★★★★

"I don't see the point in eating out anymore now that I have found you!

Victoria, B.
★★★★★

"Just superb, the beef we've had is brilliant, every time"

Chris, A.

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