Grass Fed, Dry-Aged Shin of Beef - Ethical Butcher, Dry-Aged Meat.

Grass Fed, Dry-Aged Shin of Beef

Regular price£11.95
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The most flavoursome part of the beast with an unparalleled texture. Beef at it’s best!

Delectable, scrumptious and unctuous, that's how shin of beef makes us feel after the first mouthful. An underrated and underused fantastic part of the animal, a real winter warmer. We love our shin of beef cut ossobuco style, with the bone left in, for an even more intense flavour and that all important marrow. 

Remember to cook for as long as you can on a low heat and watch the family’s eyes pop when they have their first mouthful!

      Once placed, we will get your order ready to ship 24 hours before the date requested at checkout.

      Everything will be cut fresh to order, packaged with the utmost care by our team of butchers and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.

      Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.

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      Why Choose

      TJB?

      - Unparalleled passion for the very best meat and produce.

      - Dedicated team that work tirelessly to provide exemplary service and customer relations.

      - Sincere desire to ensure that every cut we prepare and product we make is sent out first class, nothing less

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      Testimonials

      ★★★★★

      "I could not be happier with the look, feel and smell of the meat. Thanks very much."

      Christian, C.
      ★★★★★

      "The lamb leg was a triumph. Best I've ever had.

      David, C.
      ★★★★★

      "I don't see the point in eating out anymore now that I have found you!

      Victoria, B.
      ★★★★★

      "Just superb, the beef we've had is brilliant, every time"

      Chris, A.

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