Grass Fed, Dry-Aged Wing Rib Steak (Prime Rib)
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- In stock, ready to ship
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Dry-aged for 32 days minimum, this is a classic bistro cut that shouldn’t be ignored, totally delicious.
A seriously succulent steak of breath taking proportions and our favourite area; where sirloin meets rib-eye. Boasting tenderness and flavour, this one is hard to compete with! Share with a friend or devour by yourself, we’ll leave the feasting decisions to you.