Sunday Charcuterie - SALAMI SAN LORENZELLO
- Free UK shipping over £85
- In stock, ready to ship
- Inventory on the way
The salami itself has a flavour that sits somewhere between a chorizo & pepperoni, flavoured with De La Vera paprika, a little cayenne & toasted fennel seeds.
An entirely original recipe, this salami is named after the village our owner’s family hail from, which you will find about an hour north-east of Naples.
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INGREDIENTS - rare-breed pork, red wine (SULPHITES), salt, paprika, black pepper, cayenne, fennel, garlic, starter culture, dextrose, PRESERVATIVES E250 & E252
Produced in an environment that handles GLUTEN, NUTS, EGG, MILK, MUSTARD
STORAGE - Store in a cool, dry place away from direct sunlight. Once opened, refrigerate in an airtight container & consume within seven days. Serve at room temperature.
Our team will get your order ready 24 hours before the date requested at checkout. Everything will be cut fresh, packaged with the utmost care by our team and then boxed with ice packs in our sustainable packaging, ready to be delivered Next Day.
Your order will be sent via DPD to the postal address given, on the day of delivery DPD will send you a one hour timeslot for when their driver will drop off to your location. The driver will leave safe if you are not in so the box can be left outside until you arrive back home.
Our cool boxes maintain the right ambient temperature for up to 48 hours so your box will always arrive fresh and chilled.
